Fried Cheese Curds and the Culinary Delicacies of Wisconsin

After a morning of Chicago traffic, we were ready for a stop. We were a few minutes outside of Madison when Pam sent out the tweet, “hey, we’re heading past Madison, anyone want to tweetup?” We were ready for a break and wanted an excuse to head into town. And…well we had such a great time meeting up with Thomas Ritchie via the Twitter in Iowa, we wanted to do it again.

Kathleen Perry aka Nomad Chicken came to the rescue. She was not only excited to meet us, but she was totally ok that we wanted to meet in the next twenty minutes. Not only did she treat us to a quick walking tour of downtown Madison, she also dished some great stories of her family’s recent four month trip to SE Asia and she gave us the most important advice of all…what to eat before we leave Wisconsin.